Chocolate brownies topped with chopped nuts

July 1, 2026

July to September 2026 Wholesale Collection

A new season of gifting, sharing, and exceptional Trinidad and Tobago chocolate.

The July to September collection brings together Trinitario’s signature creations, distinctive local flavours, and professional culinary range. From award-winning steelpans to convenient new gifting formats, every product celebrates the character of Trinidadian cocoa.

Whether you are stocking retail shelves, planning an event, preparing corporate gifts, or creating in a professional kitchen, the collection offers flexible wholesale options for every occasion.

To explore the complete range, view the brochure here: Download the Brochure (PDF)

A Celebration of Local Cocoa

Trinitario’s journey continues to be guided by craftsmanship, innovation, and a commitment to Trinidad and Tobago’s cocoa sector.

Made with fine-flavour local cocoa and inspired by ingredients from across the islands, the collection represents a distinctly Trinidadian chocolate experience. Each product is created to be enjoyed, shared, gifted, or transformed into something new.

Signature Steelpans

An award-winning expression of chocolate and culture.

Trinitario Steelpans combine handcrafted chocolate medallions with one of Trinidad and Tobago’s most recognisable cultural symbols. Their memorable presentation makes them ideal for premium retail, corporate gifts, hampers, and special occasions.

Flavours include:

Raspberry & Sorrel
Pineapple Chow
Citrus & Coconut
Apricot
Rum & Raisin
Nibs & Pineapple

Wholesale orders can be mixed and matched across flavours.

Sharing Packs

All the flavour of Trinitario’s chocolate medallions in a flexible format made for sharing.

Perfect for retail displays, hampers, thoughtful gifts, or everyday enjoyment, sharing packs make it easy to experience a selection of signature local flavours.

Available flavours include:

Apricot
Citrus & Coconut
Pineapple Chow
Nibs & Pineapple
Rum & Raisin
Chilli, Lime & Pawpaw

Wholesale orders can be mixed and matched across the range.

Chocolate Bars

Pure expressions of fine Trinidadian cocoa.

The Trinitario chocolate bar collection ranges from smooth and balanced to rich, intense, and boldly spiced.

Options include:

58% Dark Chocolate
70% Dark Chocolate
100% Dark Chocolate
Scorpion Pepper

Designed for premium retail, gifting, or personal enjoyment, the bars are available with mix-and-match wholesale ordering.

Pillow Packs

A thoughtful taste of Trinidad for every gathering.

Each Trinitario Pillow Pack contains two handcrafted chocolate medallions in the same signature flavour. Their compact presentation makes them a natural choice for corporate events, weddings, celebrations, client gifts, and guest favours.

Available flavours include:

Raspberry & Sorrel
Apricot
Citrus & Coconut
Chilli, Lime & Pawpaw
Rum & Raisin

Whether thanking clients, celebrating a milestone, or adding a memorable detail to an event, Pillow Packs offer a simple and distinctive gifting solution.

Culinary Range

Created for chefs, bakers, chocolatiers, and culinary professionals.

Trinitario’s culinary range provides versatile, high-quality chocolate and cocoa ingredients in formats suited to professional kitchens and larger-scale production.

The collection includes:

White Chocolate
58% Dark Chocolate
70% Dark Chocolate
100% Dark Chocolate
Cocoa Powder in sizes from 200g to 25kg
Dark Baking Chocolate Chips
Dark Melting Chocolate Drops

Made using Trinidadian cocoa and developed for reliable performance, the range is suited to baking, desserts, beverages, confectionery, and creative culinary applications.

Built for Wholesale

The July to September collection offers clearly defined minimum quantities and flexible ordering across selected product categories.

Qualifying quantities can be added directly to the online basket, where wholesale pricing will be applied automatically. Steelpans, sharing packs, and chocolate bars may also be mixed and matched within their respective ranges.